Quantifying trade-offs between productivity and local water quality in the food-energy-water nexus

Rebecca Hanes

The Ohio State University

Rebecca Hanes is currently a Modeling and Analysis Engineer in the Strategic Energy Analysis Center at NREL.  Previously she completed her PhD in chemical engineering at The Ohio State University.


The food-energy-water nexus refers to the complex set of physical and causal links between food production, energy production, and the availability and quality of fresh water. Some of these links exist because of increased... [ view full abstract ]


  1. Rebecca Hanes (The Ohio State University)
  2. Varsha Gopalakrishnan (The Ohio State University)
  3. Bhavik Bakshi (The Ohio State University)

Topic Area

• Food, energy, water, and nutrient material flows and footprints


WS-7 » Food-Energy-Water nexus 2 (11:30 - Wednesday, 28th June, Room D)

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